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Recipe Summary

prep:
5 mins
Yield:
1-1/3 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Stir together cheeses in bowl. Stir in pesto and milk. Serve with Pita Chips (recipe on www.familycircle.com). Makes 1-1/3 cups.

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Nutrition Facts

45 calories; total fat 4g; saturated fat 2g; cholesterol 7mg; sodium 52mg; carbohydrates 1g; protein 2g.

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