Don't be surprised when your guests gather around this appetizer. With 12 ounces of cheese and a jar of salsa, you know this hot dip has to be good.
1. Heat oven to 350 degrees F.
2. Mix together salsa, chile strips and cheeses in a 2-quart casserole or baking dish.
3. Bake in 350 degrees F oven for 30 minutes or until bubbly and cheese is partly melted. Do not stir.
4. Garnish with olives. Let stand for 10 minutes. Serve warm with tortilla chips.