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Ingredients

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Directions

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  • Heat oven to 400°F. Line a 12-cup muffin pan with paper baking cups. In large bowl, stir together first 7 ingredients until well-combined.

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  • In medium bowl, beat together spaghetti sauce, milk, olive oil, and egg. Pour wet ingredients over flour mixture, and stir until just moistened. Divide mixture evenly among baking cups.

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  • Bake 20 minutes, or until muffins are golden-brown. Cool in pan on wire rack. Invert onto wire rack and cool completely.

Nutrition Facts

179 calories; 8 g total fat; 21 g carbohydrates; 2 g fiber; 6 g protein;

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