Servings: 2 Yield: 1-3/4 cups
- 1 cup frozen strawberry yogurt
- 1 cup fresh strawberries, sliced
- 10 maraschino cherries, divided, plus 1 tablespoon cherry juice
1. In blender, process yogurt, strawberries, 6 cherries, and juice until smooth. Pour into a glass. Cut remaining 4 cherries into small pieces and sprinkle across top of shake.