This cheese topped popcorn is a fun snack for kids. Make it for a party and watch them eat it up.

Source: Parents Magazine

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Recipe Summary test

Yield:
10 cups
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Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Air-pop popcorn. Toss with Parmesan cheese. Allow to cool before serving.

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Nutrition Facts

76 calories; fat 3g; cholesterol 8mg; saturated fat 2g; carbohydrates 7g; insoluble fiber 1g; protein 5g; sodium 186mg; calcium 187.8mg.
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