Honey-Dijon Dip

Honey-Dijon Dip
Yield: 3/4 cup Prep 5 mins

Ingredients

  • 1/3 cup reduced-fat sour cream
  • 3 tablespoons Dijon mustard
  • 2 tablespoons light mayonnaise
  • 2 teaspoons honey

Make It

1. In small bowl, combine sour cream, mustard, mayonnaise, and honey.

Nutrition Facts

Amount Per Serving: cal. (kcal): 25, Fat, total (g): 2, chol. (mg): 3, carb. (g): 1, sodium (mg): 112, Percent Daily Values are based on a 2,000 calorie diet.