Advertisement

Ingredients

Ingredient Checklist

Directions

Instructions Checklist
  • Rinse cherry tomatoes; pull off stems. Using sharp knife, cut cone-shaped core from stem end of each. Spoon out center of each tomato using small spoon. Drain tomatoes upside down on paper toweling.

    Advertisement
Instructions Checklist
  • Cut up cream cheese into bowl. Add Cheddar, milk, garlic, cumin, cayenne, salt and pepper; mash with fork. Spoon into pastry bag fitted with large plain tip; pipe into tomatoes. Or use a spoon.

Nutrition Facts

39 calories; total fat 3g; saturated fat 2g; cholesterol 10mg; sodium 70mg; carbohydrates 1g; protein 1g.

Reviews