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Recipe Summary

prep:
15 mins
Servings:
6
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Ingredients

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Directions

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  • In medium-size bowl, whisk together vinegar, lemon juice, honey, salt and pepper. Gradually drizzle in olive oil while whisking until thick and well blended.

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  • In large bowl, toss together the salad greens, blue cheese, apples, celery and onion until well mixed.

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  • Drizzle the dressing over top of salad; toss to evenly coat ingredients. Serve immediately.

Nutrition Facts

267 calories; total fat 18g; saturated fat 5g; cholesterol 14mg; sodium 397mg; carbohydrates 24g; fiber 5g; protein 6g.

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