Your Village Parents Latina 5 Healthy Latin Classics Chef Angelo Sosa and radio personality Angie Martinez became friends through their love of food. Now they've remixed some of their favorite traditional recipes in the cookbook Healthy Latin Eating. By Parents Editors Published on November 4, 2015 Share Tweet Pin Email 01 of 06 Red Quinoa con Pollo Christina Holmes Delicious and guilt-free, this take on rice and beans is packed with protein, fiber, and iron. 02 of 06 Fish Tacos With Chunky Guacamole and Chipotle Syrup Christina Holmes Soften rock-hard avocados by putting them in a paper bag with apples and bananas. The fruits release a gas that speeds up the ripening process. 03 of 06 Avocado and Jicama Salad Christina Holmes Creamy avocado, crisp jicama, crunchy radish, and chewy pumpkin seeds provide an array of textures. 04 of 06 Arroz Atollado Christina Holmes You can make this one-pot meal with beef or chicken, and with chorizo too. 05 of 06 Kidney-Bean Sancocho Christina Holmes For a lighter version of a Dominican sancocho, replace meat with red kidney beans. Healthy Latin Eating by Angie Martinez and Angelo Sosa © 2015 Kyle Books; photographs © 2015 Christina Holmes. Used with permission from Kyle Books. 06 of 06 Classic Guacamole Was this page helpful? Thanks for your feedback! Tell us why! Other Submit