Indian Corn Crafts
Dress up your fridge for the holidays with this fun Thanksgiving project.
- kid-friendly scissors
- 12-inch chenille stem
- 11mm tri-beads in red, gold, orange, and clear
- tacky glue
- small round magnet
- Cut the chenille stem in half, and form an X. Wrap one stem around the center of the X twice, leaving a short length of the stem. Bend the three remaining stems to form an Indian corn shape.
- String beads on each of the three long stems, alternating colors. Bend the end of each stem to secure.
- Knot a piece of raffia around the short stem, and glue a magnet to the back.
SAFETY NOTE: Beads can pose a choking hazard for children under three.