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Kids Preferred
$10.00 at Kohl's

Eric Carle is one of the most celebrated children's book authors/illustrators of all time, with over 103 million copies of his boo...ks sold worldwide. Inspired by the classic book, The Very Hungry Caterpillar, this clip-on book all about numbers will become your baby's favorite! The book has great activity features on each page, crinkle texture inside, a teether on the cover, a squeaker, and a hanging clip so your baby can have fun and learn anywhere! Read More

Kids Preferred
$20.99 $10.20 at Walmart.com

Eric Carle is one of the most celebrated children's book authors/illustrators of all time, with over 103 million copies of his boo...ks sold worldwide. Inspired by the classic book, The Very Hungry Caterpillar, this book will make bath time much more enjoyable for your little one! The book also comes with 5 squirties, based on other great books by Eric Carle, for your baby to play with and splash around with in the tub! Read More

Brand: Stewart, Tabori and Chang
$32.31 at Amazon

Cheese and wine were clearly meant for each other. Most of us have tasted the classic combinations--cheddar and port, blue cheese ...and Sauternes, goat cheese and Sauvignon Blanc - and know what an ethereal marriage of flavors and textures they are. But as Laura Werlin shows in her new book, The All American Cheese and Wine Book, there is a whole world of wine and cheese pairings beyond these tried and true favorites. In her follow-up to the IACP Award-winning The New American Cheese, Werlin guides us to matching the extraordinary artisan cheeses being made across America with perfectly paired wines. Her story begins with an overview of the seven basic styles of cheese, from fresh, tangy chevre to buttery soft-ripened cheese to nutty, aged gouda. She explains how each is made, what flavor qualities each has, and what types of wines will generally bring out he best in each category of cheese. She offers the same kind of overview for American wines, paying particular attention to those produced by the smaller boutique wineries. Guidelines for combining American cheese and wine, clues for making the perfect pairs, and extensive charts showing the ideal combinations at a glance make this book an indispensable resource. The book also includes profiles of 50 American cheesemakers and winemakers and 55 delectable recipes for dishes that use cheese or feature cheese by itself. Werlin has organized the recipes with entertaining in mind and offers creative ideas for hors d'ouvres, pizzas, cheese plates, picnics, and desserts. The book also includes an extensive listing of cheesemakers and winemakers around the country with mail order information. Read More

Better Homes and Gardens
$14.63 at Amazon

<div>The updated and revised 15th edition of America's favorite cookbook.  The <i>Better Homes and Gardens New Cook Book</i> has b...een an American favorite since 1930, selling 40 million copies through fourteen editions. This new <i>15th Edition</i> is the best yet, with 1,000 all-new recipes and a fresh, contemporary style.<p>Plenty of new chapters have been added to meet the needs of today's everyday cooks, including new chapters on breakfast and brunch, casseroles, and convenience cooking. More than 1,000 photos accompany this wide selection of recipes, which cover everything from Pad Thai to a Thanksgiving turkey.<ul type="disc"><li>NEW FEATURES: icons that call out fast, healthy, or classic dishes; an expanded and revised chapter on canning and freezing foods; and new chapters on pizza, sandwiches, wraps, and more<li>Presents more than 1,400 recipes, including 1,000 brand new to this edition<li>More than 400 helpful step-by-step, how-to images and photos<li>New suggestions for personalizing family dinners, new twists on favorite dishes, and plenty of recipes that yield leftovers you can use again in other recipes</ul></div> Read More

Brand: Foulsham n Co Ltd
$12.44 at Amazon

With the guidance of India's leading cookery writer, British cooks can recreate the exotic and enticing flavours of an Indian rest...aurant meal. This classic book offers the great traditions of Indian cooking, with all the traditional dishes - vindaloo, korma, dopiaza and dhansak - plus a range of lesser-known but equally delicious regional meals. With every kind of recipe - from starters and main courses to snacks, pickles and desserts - this is a must for every cook who wants to enjoy the delights of international cuisine. Read More

Forgotten Books
$7.38 at Amazon

Introduction THE PENINSULA which lies between theD elaware and Chesapeake Bays and is composed of theE astern Shore of Maryland, D...elaware, and a little bit of Virginia, has for two hundred years been famous the world over for the lusciousness of its viands and the excellence of its cooking. The recipes which tickled the palates of the Colonial planters and their visitors, and first earned for the Peninsula its fame for the highest development in the art of cooking, have descended with the family plate to the heirs of those old planters; nor has the art of the Colonial housekeeper been lost; but rather has it been refined and adapted to modern conditions and cullinary appliances. Many of the recipes have been handed down from mother to daughter, and to grand-daughter among the women of the Peninsula and are as highly prized by them as their family plate and Colonial furniture. These recipes were gathered by the ladies ofT heM ilford New Century Club; and all were thoroughly tested before their approval. Only persons well-known for their cooking were asked to contribute. The publishers hope to perpetuate by this publication the housewifely lore of the Peninsula, and to share it with the public. It is with this idea that we oflfer the second edition ofT he Blue Hen sC hickens Cook Book to the public. Milford Chronicle Publishing Co.<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read More

Better Homes and Gardens
$29.95 at Amazon

<p>The updated and revised 15th edition of America's favorite cookbook</p> <p>The <em>Better Homes and Gardens New Cook Book </em>...has been an American favorite since 1930, selling 40 million copies through fourteen editions. This new <em>15th Edition </em>is the best yet, with hundreds of all-new recipes and a fresh, contemporary style.</p> <p>Plenty of new chapters have been added to meet the needs of today's everyday cooks, including new chapters on breakfast and brunch, casseroles, and convenience cooking. 1,000 photos accompany this wide selection of recipes, which cover everything from Pad Thai to a Thanksgiving turkey.</p> <ul> <li>NEW FEATURES: icons that call out fast, healthy, or classic dishes; an expanded and revised chapter on canning and freezing foods; and new chapters on pizza, sandwiches, wraps, and more</li> <li>Presents more than 1,200 recipes, including 750 brand new to this edition</li> <li>More than 800 helpful step-by-step, how-to images and photos</li> <li>New suggestions for personalizing family dinners, new twists on favorite dishes, and plenty of recipes that yield leftovers you can use again in other recipes</li> </ul> <p><em>Better Homes and Gardens New Cook Book, 15th Edition </em>covers it all! Completely revised, revamped and updated, this is a must for every kitchen.</p> Read More

Forgotten Books
$8.03 at Amazon

A bout half hour before serving put all vegetables in the stock and boil slowly till ready to serve. Salt and pepper to taste. Mrs.... W. J. Graham. OYSTERS AND FISH. OYSTERS. It is unseasonable and unwholesome in all months that have not an Rin their names to eat an oyster. Butler. OYSTER PIE. Take I pint of oysters and the same amount of sweetbreads, put the sweetbreads on to cook in boiling water, cook one-half hour, let cool and separate with a fork. Make a rich gravy, using the liquor in which the sweetbreads were boiled, then make a dough as for baking powder biscuit, using butter instead of lard, line the bottom and sides of a pan with crust, put in a layer of oysters and sweetbreads in about equal proportions, sprinkle with pepper and salt and bits of butter, then a layer of gravy, then more oysters and sweetbreads until all are used, cover with a crust, bake 20 minutes, a golden brown. S. E. Peterson. OYSTER SANDWICHES. To 1quart solid oyster meats allow one-half cup melted butter, one-half cup sweet cream, 8soda crackers, whites of 3eggs. Chop the oysters fine, roll the crackers to a dust, beat the white of the eggs stiff, mix the ingredients and cook in a double boiler till a smooth paste is formed. When very cold cut in thin slices and lay between thin slices of buttered bread. Mrs. O. M. Hammond. ESCALLOPED OYSTERS.<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read More

Ballantine Books
$7.11 at Amazon

"Beginning with the Corn Kitchen, the author takes up tortillas and follows through to tacos, tostadas and fillings for quesadilla...s. There's Green Chicken with Almonds, Red Stew with Mountain Chiles...Plus all of the classic desserts from Bunuelos (fritters) to Flan (caramel pudding). One chapter is devoted to Bebidas (drinks) including the Mexican grasshopper, Margarita and naturally, chocolate." Read More

Forgotten Books
$7.57 at Amazon

U. S. Navy Cook-B ook was written by United States. Naval Training Station in 1920. This is a 131 page book, containing 24470 word...s. Search Inside is enabled for this title.<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org Read More

Forgotten Books
$7.00 at Amazon

To the woman who takes pride in serving tasty and attractive dishes, who delights in placing on her table Good Things toE at, who ...wishes to have the means of variety ever at her command, this Cook Book will be a valuable and constant adviser. It is interesting to note that it contains recipes from theN orth, South, East and West; the favorite recipes of practical and experienced housewives. No recipes were accepted from professional cooks but all from the homes of our many customers. We believe that this book will prove unique on account of the immense variety given. Here will be found an answer to the question that is ever perplexing the housewife what to serve for the coming meal. Here she will find most valuable suggestions that will enable her to prepare, in great variety and in a practical and economical way, delicious and appetizing dishes that will be a source of real satisfaction and extreme delight to those in her home who truly appreciate Good Things toE<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org Read More

Sanjay & Co/Mumbai/India
$8.71 at Amazon

DESCRIPTION This book is a collection of 87 recipes. It is a carefully prepared combination of classic and creative Italian recipe...s.There is plenty to choose from starters, soups, salads, and also a whole section on glossary that will help you familiarize with the ingredients used in Italian cooking. Read More

Grub Street Cookery
$24.95 at Amazon

Mustard has a long and fascinating history weaving back through many different cultures. It was being cultivated even earlier tha...n 4000BC. The peppery flavored leaves of the plant can be eaten and are indeed one of the mainstays of southern American soul food cooking and its seeds can be pressed to make oil as well as used whole. This is the first authoritative book on the subject and covers all aspects of its history, cultivation and its many and varied uses, both culinary and medicinal. There is something here for everyone from the professional chef, who may want to learn how to make mustard from scratch, to the home cook. The bulk of the book is dedicated to over 150 recipes using mustard as an ingredient and includes recipes for sauces, soups, starters, fish, poultry, game, meat, vegetables, pickles, baking, savories and puddings. There is also a section on making mustard at home.Among the tempting treats to try are Mostarda di Cremona, now a fashionable relish on many tables, glazes for baked hams, chicken wings with mustard and lime, mackerel in black treacle and mustard, lapin moutarde (one of the classics of the French kitchen), glazed salt beef with mustard sauce, mustard seed sausages, mustard greens in coconut milk, piccalilli (probably one of the most famous pickles), spiced gingerbread and mustard seed and allspice biscuits.Robin Weir is the co-author, with his wife Caroline of Ices the definitive guide one of Grub Street's best-selling titles. He has had a lifelong interest in food and is an enthusiastic amateur cook. Rosamond Man has written extensively on food and is the author of a number of highly successful cookbooks including The Complete Meze Table. Read More

Forgotten Books
$8.02 at Amazon

Ensim inen osa. I)iiwa ja leip .eit folme imsfia (ounces) f)U marotta folrmv]a froavtia tuetta uoli tuntia, ane fourallinen feu= l...otuita iauf)oia fitt)ia ttaan ja faaba i)nmaiatuett fiifien fen toerron, ett JQ utgri fitfe taifina. 5rnna loput I umalattiett fteliua I ntaaett puolitots ta tuntia; haba fe fitten fiimil nl pi ebell tefibijn taifinan plle lf) m= ntent mtt fit ,ja pane fe jitten i f)tt)m n. un feo on hjiel teeren lmmint ,lif fiifien pieni fouroH i nen maflaita, jonfp jlteen je f) m= menet ntirimin; fibo pumpuliliina astian pii ja anna fen feiS ta fosfe iT iatra folitalaifen miile lf faffi tintorofautta; fen jlteen fe pannaan pultoiin ja pibet nfplm sf ,pi me yf feH ariS fa tai muusfa fopi= ira fa paifaS fa. OZ oiU tia. tahjoffa. eit t}ffi painti (pint) humaloita ;fjl)be fa gattonagfa teeit puoli tun Jfiilaa fe fimiruuffuun ja anna .fen tulla tiaaleaffi, lif fitten faffi -ieehtfifalliS ta fuolaa ja pffi painti -ru feata fof eri ;fefoita puoli pain tia iout)oja ja fefoita fitten f)t)rt}tn. -5- Part One, YEAST and BREAD, Yeasts. Boil three ounces of hops in three quarts of water for half an hour. Put a uandfull of dry sifted flour into a stone jar, and scald it with enough of the hopwater to make a stiff paste and set aside. Let the rest of the hopwater boil slowly for an hour and a half; strain it on the paste without stirring-, and set aside to cool. When bloodwarm add a small handful of malt, mix well; tie a cotton cloth over it and let it stand untouched in a moderately cool place for fortyeig-ht hours; then bottle and keep in a cool, dark cellar or other suitable place. In another way.<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes Read More

Knopf
$15.13 at Amazon

When Nancy Silverton began serving sandwiches one night a week at Campanile, her and husband Mark Peel?s award-winning restaurant,... she envisioned a laid-back and intimate evening when she?d be able to relax, chat with customers, and have some fun devising new and creative recipes. Well, she hasn?t had much time to relax: Sandwich Night became one of Campanile?s busiest nights, a vastly popular weekly tradition in Los Angeles and the place to be on Thursdays. And since then, sandwiches have become the latest craze to hit the American food scene.<br><br>The reason for Sandwich Night?s success is easy to understand: the sandwiches are incredible. They?re gourmet meals that happen to sit on bread, the furthest thing away from the boring old sandwiches that we usually content ourselves with. Instead of PB&J or tuna salad, how about Braised Artichokes, Ricotta, and Mint Pesto with Pine-Nut Currant Relish? Or Eggplant, Seared Tuna, and Anchoïade? Or even Bacon, Avocado, and Watercress? These open-faced sandwiches are innovative dishes that taste wonderful, look beautiful, and are perfect for entertaining.<br><br>The closed-faced sandwiches are delicious new takes on well-loved standards like the Croque Monsieur, the Monte Cristo, the Reuben, and, of course, everyone?s favorite, the Classic Grilled Cheese. Also included are Nancy?s creative sort-of sandwiches?Fondue the Swiss Way, Snackbreads, and Skewered Mozzarella?and tea sandwiches, wonderful creations that will banish memories of limp watercress and insipid egg salad forever. As if this isn?t enough, there are the mouthwatering sandwich cakes and cookies, like the Open-Faced Berry Brioche Sandwich, Chocolate Cake Club Sandwich, and Almost Oreos.<br><br>There are recipes for some truly addictive bar snacks, like Cheese Fritters and Candied Spicy Walnuts, to serve before the meal. And there are also recipes for tantalizing spreads and condiments that go well beyond the ordinary. Finally, for the cook who wants to make everything from scratch, Nancy has included recipes for different breads, from Brioche to Hot Dog Buns, based on those from her world-famous La Brea Bakery.<br><br>Written in Nancy?s charming, down-to-earth style, these recipes are versatile and easy to follow. As good to look at as they are to eat, these sandwiches offer a new, creative solution to entertaining and will be a valuable addition to the home cook?s repertoire. The result: Sandwich Night is sure to be a hit in your home, too.<br><br><br><i>From the Hardcover edition.</i> Read More

Better Homes and Gardens
$19.05 at Amazon

<div>The updated and revised 15th edition of America's favorite cookbook.  The <i>Better Homes and Gardens New Cook Book</i> has b...een an American favorite since 1930, selling 40 million copies through fourteen editions. This new <i>15th Edition</i> is the best yet, with 1,000 all-new recipes and a fresh, contemporary style.<p>Plenty of new chapters have been added to meet the needs of today's everyday cooks, including new chapters on breakfast and brunch, casseroles, and convenience cooking. More than 1,000 photos accompany this wide selection of recipes, which cover everything from Pad Thai to a Thanksgiving turkey.<ul type="disc"><li>NEW FEATURES: icons that call out fast, healthy, or classic dishes; an expanded and revised chapter on canning and freezing foods; and new chapters on pizza, sandwiches, wraps, and more<li>Presents more than 1,400 recipes, including 1,000 brand new to this edition<li>More than 400 helpful step-by-step, how-to images and photos<li>New suggestions for personalizing family dinners, new twists on favorite dishes, and plenty of recipes that yield leftovers you can use again in other recipes</ul></div> Read More

Sanjay & co/Mumbai/India
$9.00 at Amazon

DESCRIPTION Gujaratis have perhaps truly perfected the art of vegetarian cooking. This book is an attempt to document classic Guja...rati recipes from the basic Dals and Kadhis to the more complicated and difficult recipes like the Mohanthaal. Read More

Forgotten Books
$8.30 at Amazon

Wholesome food, well prepared, is a basic requirement in the lives of all of us, and the needs of the human body do not vary in th...is respect even when we go vacationing. The only real difference between appetites at home and in transit is that appetites on vacation usually are more robust. Appetites in trailers are no exception. Three meals a day can be well executed with a minimum of effort in the snug convenience of a trailer kitchen. Adventuring in a trailer opens opportunities for adventuring in new foods, to anyone who will explore the possibilities of this vagabond existence; and for summer camps and kitchenettes, these menus are equally convenient. Meals for the trailer need not be drab or uninteresting. Fresh food on every roadside stand, wholesome food in cans challenge the homemaker to feed her traveling companions interesting food, well prepared. Good food which is adequate and appetizing need not be elaborate or intricate to prepare. It is hoped that the martyr spirit dominating homemakers of an earlier day will not reappear in the trailer. Some of the same spirit of adventure that prompted the pioneer homemaker to feed her family well as she swayed across the continent in her covered wagon may still be required of todays trailer homemaker. New frontiers are hers without the same hardships and hazards. Today strailer homemaker, if she has taken a step in the fashionable direction of keeping up with the times, will dominate her meals not be dominated by them.<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately p Read More

Brand: Grub Street Cookery
$21.24 at Amazon

Ever been confronted by a couple of unpromising-looking tomatoes and some of yesterday's bread, with nothing else for supper? In T...he Big Red Book of Tomatoes, Lindsey Bareham will turn them into a delectable dinner for one. And, if you are a gardener, next time you are stuck with a load of tomatoes that won't ripen, why not try Lindsey's mouthwatering green tomato tart with zabaglione cream? In this lively, inspirational book, with a stunning collection of over 400 recipes, the fruit we like to eat as a vegetable is given the star treatment. There are salsas from Mexico, curries from India, Arab tagines, pizzas from Italy and chutneys from the British Isles. If you want to know how to make the ultimate Bloody Mary, then this is the book for you. There are innovative dishes such as Tomato Tarte Tatin, Golden Tomato Lasagna with Basil and Vine Tomatoes, classics such as Stuffed Tomatoes, Insalata Tricolore as well as the more unusual Shaker Tomato Cream Pie, and of course pasta in every guise. Lindsey explores in depth the tomato's affinity with eggs, bread and pasta, in salads, sauces, with meat and fish. Some recipes take ten minutes to cook, most take less than thirty, and others need a couple of hours of slow simmering on the back burner while you get on with something else. The Big Red Book of Tomatoes is an invaluable addition to every cook's bookshelf. Read More

Forgotten Books
$8.98 at Amazon

ManmO TX Copyright, 1917, By Little, Brown, and Company. jrights reserved Published, A pril, 1917 NoifaooB Vteii Set up and electr...otypcd by J. S. Cushing Co., Norwood, Mass., U.S.A. Presswork by S. J. Parkhill Co., Boston, Mass.,<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org Read More

Forgotten Books
$8.02 at Amazon

To the Ladies of Minneapolis, Greeting: In presenting to you the Common Sense Cook Book, we feel that we are offering something th...at will be appreciated. This work contains one thousand recipes of known and tried merit. It has been compiled in a thorouan and systematic manner and we feel sure you will find in it a great deal of new and valuable information. We have been to an enormous expense, and have had a vast amount of work to do in getting this ready for your perusal. Kindly remember us when concocting some delicious dish from our book for your better halves, family or friends, and if you or they are not already our customers, we should be pleased to have you become so. Your friends, The Weinhold Drug Co. About the Publisher Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology. Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read books online for free at www.forgottenbooks.org Read More

Ryland Peters & Small
$22.42 at Amazon

<p>Following on Dan May's first book <em>The Red Hot Chile Cookbook</em>, this new collection of 100 recipes for fiery sauces, mar...inades and rubs showcases the best and most flavorfuk chiles the world has to offer. Arranged by geographical region from Africa and the Mediterranean to South America and the Caribbean, this book is bursting with exciting flavors. Spanning mild to super spicy, here you'll find all kinds of traditoinal offerings from around the globe. Every recipe is easy, versatile and comes with a serving suggestion, for example the La Kama spice blend from Morocco goes well with chicken or pulses; the eye-wateringly hot Ethiopian Berbere Paste adds depth and pizzazz to casseroles as well as making an unusual and memorable dip; and anchiote paste from Mexico's Yucatán pairs perfectly with pulled prok, turkey or rice. As well as plenty of short, simple recipes for sauces and marinades, there are bigger recipes for truly impressive and authentic dishes, such as Moroccan tagines, Indian curries and Mexican classics.</p> Read More

Brand: Betty Crocker
$16.89 at Amazon

<div><B>Delicious everyday meals you can eat to your heart's content!</B> <p>For the millions of people with cardiovascular disea...se, high blood pressure, or other cardiac-related conditions, maintaining a heart-healthy diet is essential. But eating right for heart health is good for everyone, especially when it's so easy to do. With the <I>Betty Crocker Healthy Heart Cookbook</I>, there's no need to sacrifice flavor or simplicity to eat right. <p>Written in partnership with one of America's most respected cardiologists, book includes more than 140 recipes that anyone can prepare and everyone can enjoy. These hearty-smart adaptations of familiar classics and nourishing new ideas will have the whole family eating quick, delicious meals that are easy on the heart?and the palate. <UL> <LI>Includes more than 140 recipes like Grilled Barbecue Beef and Bean Burgers, Gorgonzola Linguine with Toasted Walnuts, and Oatmeal-Cranberry Muffins</LI> <LI>Features up-to-date information on heart disease, including risk factors, testing, prevention, and treatment</LI> <LI>Offers seven-day menu plans with a week's worth of healthy meals and snacks</LI> <LI>Includes nutrition information with every recipe, plus carbohydrate exchanges and carbohydrate choices for stress-free meal planning</LI></UL> <p>Whether you need to maintain a heart-healthy diet because of a cardiovascular condition or just for the sake of good health, the <I>Betty Crocker Healthy Heart Cookbook</I> is the perfect resource.</div> Read More

New Holland Australia
$20.07 at Amazon

For some baking is a scary process. This is mainly for three reasons. Firstly, they believe that when baking there can be no room ...for error in measuring the ingredients. Secondly, that you need lots of expensive equipment that you've never seen before and will most likely use once and never again. And thirdly that it is time consuming. And yes, it can be all of the above but it doesn't need to be. My aim in this book is to make your baking life as easy as possible. also only included recipes that use equipment that you might already have at home. So, for instance, I've included recipes for ice creams but these don't need an ice cream churner as if you're anything like me you will save up for this piece of equipment, use it every weekend for a month and then it will be left in the back of the cupboard collecting dust for the next 5 years! The one piece of equipment that I can't live without however is an electric mixer. It makes baking much easier and quicker, so if you are going to save up for one piece of kitchen equipment, this would be my best bet! However in the mean time a cheap electric hand whisk will do.   I also use 'cheat' ways to make sweets quick and easily, so for instance my lemon curd uses condensed milk.it's speedier, simpler and to be honest, I think it tastes better. I am certainly not adverse to buying readymade pastry. Why spend hours making the perfect puff when you can buy it in the supermarket instead! And just to show you how easy baking really is many of the recipes include the classic (Mother) recipe with adapted recipes alongside (Daughters). These show just how easy it is to take a recipe and make it new and exciting with a few extra ingredients. Use these as a starter and then why not try and create some of your own? Enclosed are an array of my 'home-style' cakes and desserts for you to try. So now you will have no excuse to not end your meals on a high, after all sweets are the last memory your guests have of your meal, the one they will remember as the taste lingers, so make it a amazing one. Read More

The Hungry Hiker
$13.46 at Amazon

A new edition to celebrate the 30th birthday of the classic outdoors cookbook! When it appeared in 1982, The Hungry Hiker was the ...first cookbook for backpackers (and canoeists and campers) that made possible superb meals on the trail. At the time, the renowned food writer James Beard summed it up: "There are all kinds of simple but delicious soups, camp breads, main dishes, salads and even desserts." Since then, tens of thousands of Hungry Hikers have become happy eaters -- and more than a few stay-at-homes have discovered how to make simple, delicious meals quickly and easily. What's more, The Hungry Hiker features extensive information about planning hikes, with suggested menus and packing ideas for one to 10 campers. The author describes sources of packable food -- and tells how to make delicious meat jerky, dried vegetables and tasty fruits and snacks. The Hungry Hiker is ideal for outdoors teachers, guides and group leaders, in addition to all individuals who want to eat well in the outdoors. This newly republished edition contains all the features of the original, plus some updated information and comments on food and equipment sources. Writing in The Adirondack Almanack recently, John Warren praised Gretchen's straightforward approach. "Thanks to the book?s emphasis on skills and mostly natural foods, the book is as relevant today as it ever was.... The book?s focus on whole foods, simply and tastefully prepared, echo the values of today?s urban homesteaders, locavores, and young farmers." The Hungry Hiker's Book of Good Cooking was first brought out by the publishing house of Alfred A. Knopf, which teamed Gretchen with editor Judith Jones (who brought French cuisine to the US via the works of Julia Child) and illustrator Susan Gaber, whose whimsical drawings add zest to the humor and good sense of the author. Read More

Kalevala Books
$8.05 at Amazon

Originally published in 1896 by Thomas Stuart, "Stuart's Fancy Drinks and How to Mix Them" is an exceptional collection of delicio...us classic cocktails, including multiple ways of serving absinthe, champagne, gin, beer, and whiskey. There is even a chapter of "temperance" drinks and another on how to concoct your own bitters -- including orange bitters, wormwood bitters, and even Angostura bitters. The editors of this edition have included a modern resource section with suggestions for online vendors that sell hard-to-find bitters, syrups, mixers, wine, liqueurs, and spirits. "Stuart's Fancy Drinks and How to Mix Them" is part of the Classic Cocktail Guides and Retro Bartender Books series published by Kalevala Books. Read More

Brand: TREDITION CLASSICS
$34.99 at Amazon

This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most... of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again - worldwide. Read More

Envins Press
$26.45 at Amazon

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expe...nsive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork. Read More

Forgotten Books
$9.02 at Amazon

Pour into a buttered plate and when cool enough for the hands pull until white. MAPLE FAIRY HASH MATERIALS: Yz pound maple sugar i... pound brown sugar 1cup pecans cup chopped citron Yi cup chopped figs Yi cup seeded raisins Yz cup water 2egg whites PREPARATION: Put the sugar and water in a saucepan and cook till the syrup will crack in ice water. Beat the whites very stiff and pour the syrup over them beating continually, until when dropped it will hold its shape. Have the fruit and nuts prepared beforehand and add them to the mixture. Drop by spoonfuls onto a buttered tin or paper and allow to stand until the outside is dry enough to handle. This is a very easily made and satisfactory confection. PEANUT SQUARES MATERIALS: 2cups granulated sugar 1cup crushed peanuts 1teaspoonful salt PREPARATION: Heat an iron frying pan, put in sugar, stir constantly until melted. Have peanuts thoroughly warmed in oven, sprinkle with salt, and add to the melted sugar. Pour into buttered pan. When cooled cut into squares. Other nut meats may be used instead of peanuts. TURKISH NOUGATINE MATERIALS: 1package gelatine 1cup mixed chopped nuts 3cups granulated sugar Vanilla flavor 1cup cold water PREPARATION: Dissolve gelatine in cold water. Heat slowly on your gas range. A dd sugar and beat to white cream.<BR>(Typographical errors above are due to OCR software and don't occur in the book.)<BR><BR><B>About the Publisher</B> <BR><BR>Forgotten Books is a publisher of historical writings, such as: Philosophy, Classics, Science, Religion, History, Folklore and Mythology.<BR><BR>Forgotten Books' Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the aged text. Read More

Reeves International
$34.99 $29.74 at Kohl's

Breyer Wild Blue - Classics Horse & Book Set Breyer Wild Blue - Classics Horse & Book Set makes an ideal gift or can be added to k...id's library for fun reading and playing. Why You'll Love It: It's a combination pack that includes an interesting novel and a toy figure. Age: Horse figure: 4 years and up, Novel: 8 years and up Features Interesting combination of novel and toy figure from the story Captivating story Encourages reading Recommended Ages:8 and up Read More

Lost Classic Books
$15.95 at Amazon

More classic children's tales for first grade readers.

Halo Publishing International
$9.99 at Amazon

<span>In "Christopher Dragon Shopping with Friends" (The Tales of Christopher Dragon, Book 2)<span>  </span>Christopher Dragon and... his new friends prove that love and friendship can exist regardless of color, size, and different lifestyles. </span><span>This second book in Mary Kagan Draper's wonderful bedtime rhyming children's series continues the author's imaginative and adventurous development of this soon to be classic friendly dragon.<span>  </span>The author's talent nicely combines with the award winning illustrator's magnificent illustrations so children can follow the story beautifully. <span> </span>Christopher is brightly colored with shiny green and red hair and belly with purple wings.</span><br> <span><span>      </span>The author transitioned Christopher Dragon from a time of knights so bold in the days of old, to modern times with a bedtime rhyming tale in Tales of Christopher Dragon Book 1. In this second book in the series, his new friends continue to prove that love and friendship can exist regardless of color, size, and different lifestyles. The children take Christopher Dragon, a new librarian in their grade school, to the mall to go shopping for jeans and other things that will help this kind new friend adjust to his new world. His magical size does not prevent the children from helping him adjust to his new surroundings.<span>  </span>He takes the children to a toy store and buys them a kite.<span>  </span>Of course they want to fly the kite right away and they head to an adventure in the park.<span>  </span>After Christopher Dragon rescues the kite, they return to the mall for a hamburger. Stove burner trouble ensues and Christopher saves the day with fire from his snout.<span>  </span>A stop for ice cream will top the day.</span><br> <span><span>      </span>Award winning VPK teacher and award winning illustrator have teamed up to create this delightful bedtime rhyming tale that teaches good values.<span>  </span>Dragon stories in verse can be awkward at times - but not in this dragon fairy tales series. Smooth flowing verse, combined with the beautiful illustrations, will keep your child's attention and enhance vocabulary and other oral language skills by association. With adult encouragement, the rhyme will help your child build a vocabulary of words that rhyme and have similar sounds. <span> </span>The Christopher Dragon series of books teach the values of friendship such as sharing, planning activities together, bonding and accepting other's differences.</span><br> <span><span>     </span>An editorial review by Jack Magnus for Readers' Favorite had this to say about this dragon fairy tale:<span><span>  </span></span><span>Mary Kagan Draper's children's book, "Christopher Dragon Shopping with Friends"<span>  </span>(The Tales of Christopher Dragon - Book 2) is imaginative and entertaining. Christopher is also a great role model for children. They learn that being different is okay, and that everyone has unique skills and gifts that make them special."<span> </span>Jack Magnus also said, Patti Brassard Jefferson's illustrations are bold, with bright colors and a fluid comic book style that will tempt artistic children to try their own hands at drawing Christopher and his friends. This is a great book for kids to read on their own or with an adult, and everyone will have a grand time reading about this very personable dragon. Mary Kagan Draper's children's book, Christopher Dragon Shopping with Friends: The Tales of Christopher Dragon Book 2 is highly recommended</span></span><span>.<span>  </span></span><span>FIVE STARS</span><br> <span><span>       </span>More beautifully illustrated adventures come in the first book "Christopher Dragon Meets the New World" (The Tales of Christopher Dragon, Book 1). </span><br> <span><span>       </span><span> </span>(The Tales of Christopher Dragon, Book 3) entitled "Christopher Dragon Goes to the Beach" was published February 2015 </span> Read More

Two Lions
$10.79 at Amazon

<p><b>The classic tale by award-winning author Marjorie Flack is back in print for the first time in decades!</b></p><p>Walter is ...a lazy mouse. He is so lazy that he always misses school and spends all his time in bed. He is so lazy that eventually his family forgets about him and moves away?without him. Alone and scared, Walter heads out into the world to search for his family. He travels through a dark forest and soon meets a turtle and some frogs. Walter decides to create a new home on Mouse Island. His froggy friends live nearby, and Walter tries to teach them things. With his own island?and friends who depend on him?Walter must learn to take care of himself. There is no time to be lazy! But will Walter ever see his family again? First published in 1937 and back in print for the first time in decades with Marjorie Flack?s own illustrations, this is a classic tale of adventure and friendship, and the importance of perseverance. An introduction from noted librarian Nancy Pearl is included.</p> Read More

Mariner Books
$10.65 at Amazon

<P>Few stories are as widely read and as universally cherished by children and adults alike as <I>The Little Prince. </I>Richard H...oward's translation of the beloved classic beautifully reflects Saint-Exupéry's unique and gifted style. Howard, an acclaimed poet and one of the preeminent translators of our time, has excelled in bringing the English text as close as possible to the French, in language, style, and most important, spirit. The artwork in this edition has been restored to match in detail and in color Saint-Exupéry's original artwork. Combining Richard Howard's translation with restored original art, this definitive English-language edition of<I> The Little Prince</I> will capture the hearts of readers of all ages.</P> <p>This title has been selected as a Common Core Text Exemplar (Grades 4-5, Stories). Read More

Oxmoor House
$16.13 at Amazon

<br>Everyone loves chili, soup, and stew, and most folks make their own. It's a food that just tastes better-and is still more aff...ordable, especially for a crowd-when you make it yourself. Across the South and throughout the nation, there are are loads of chili cook-offs, soup contests, and stew variations, and scores of people looking for the ultimate bowl recipe (or at least something better than what they threw together last weekend). Enter <em>Southern Living</em> - the master of hearty, spicy, comfort-in-a-bowl food.<br><br>This must-have book is chock-full of legendary lick-the-bowl-clean recipes for hearty chilis, hot and cold soups, and stick-to-your-ribs stews, plus all the toppings, fixings, and inspiration you need for a comforting soup supper, a spicy tailgate, or a downright delicious chili chow-down. Chapters range from meaty and meatless chilies, stick-with-you stews, and classic soups to scrumptious serve-alongs such as corn bread, Cheddar and sweet potato biscuits, and homemade crackers, chips, and tortilla strips. The selection includes quick stovetop soups, easy slow-cooker stews, and seriously spicy bowls. There's even a chapter of chili-laced recipes (Frito Pies, chili dogs, and more) and soup-er clever ideas for using, freezing, or sharing the leftovers-if there are any!<br> Read More

HarperCollins
$3.99 at Amazon

<p>Young readers will love this new Batman adventure featuring three favorite DC Comics Super Heroes!</p><p>When Mr. Freeze and th...e Ice Pack bring a blast of villainous cold to Gotham City, it's up to Batman to break the ice. With a little help from Wonder Woman and the Flash, the World's Greatest Detective will stop these criminals in their icy tracks.</p><p>Perfect for beginning readers and Super Hero fans, <em>Batman Classic: Winter Wasteland</em> is a Level Two I Can Read book, geared for kids who read on their own but still need a little help.</p> Read More

Brand: Battman Studios
$29.95 at Amazon

80 great New York & international chefs, each making their own version of a bagel & lox. From soup to ice cream, each chef brings ...creativity, imagination, and passion to this fun and inspiring look at a Sunday classic. 80 full page color photos. Read More

Brand: Armadillo
$7.99 at Amazon

Behind a hedge of tangled thorns, a palace sleeps. Every magical moment of this classic story is captured in bright, charming pict...ures by illustrator Jenny Press. Perfect for reading aloud to small children, or for more confident readers to enjoy by themselves. Read More

Golden/Disney
$3.99 at Amazon

Doc McStuffins gets a little beluga whale toy named Lulu who can grow in water. The problem is, Lulu wants to be big now! Growing ...boys and girls ages 2 to 5 will love this Little Golden Book retelling an episode from the popular Disney Junior series <i>Doc McStuffins.</i> And they'll also love finding out Doc's secret to getting bigger?patience! Read More

Golden Books
$3.35 at Amazon

The dinosaurs are missing from the Umi City Museum, and Team Umizoomi must use their mighty math powers to find them! Fans of Nick...elodeon ages 2-5 will love this charmingly-illustrated Little Golden Book. Read More

Pook Press
$24.99 at Amazon

This book forms part of Andrew Lang's 'Coloured' Fairy Books series - a series of twelve collections of fairy tales, published bet...ween 1889 and 1910. Each volume is distinguished by its own colour, and all in all, 437 tales from a wide array of cultures and countries are presented. Andrew Lang (1844 - 1912) was a Scots poet, novelist and literary critic, with a passion for folkloric story telling. Most of his volumes (including this, the 'Blue Fairy Book') were beautifully illustrated by Henry J. Ford (1860 - 1941), an inordinately talented artist who came to public attention with his illustrations for Lang. The books captured the imagination of British children, and later became worldwide bestsellers in the 1880s and 1890s. This 'Blue Book' contains such classic fairy tales as, 'Little Red Riding Hood', 'Sleeping Beauty', 'Cinderella', 'Aladdin', 'Beauty and the Beast', 'Hansel and Gretel', and many more. Read More

Brand: Applewood Books
$12.53 at Amazon

<DIV>Annabella P. Hill (1810-1878) was a socially prominent Georgia native whose encyclopedic treasury of 19th century recipes, co...oking advice, and household hints was first published in 1867. This classic receipt book is considered one of the most influential books of the post-Civil War South A facsimile of the 1867 edition.</div> Read More

HarperFestival
$7.72 at Amazon

<p>Everyone's favorite patchwork elephant, Elmer, is back in this brand-new 25th anniversary board book edition of David McKee's c...lassic tale, <em>Elmer</em>. Elmer the elephant is bright-colored patchwork all over. No wonder the other elephants laugh at him! If he were ordinary elephant color, the others might stop laughing. That would make Elmer feel better, wouldn't it? The surprising conclusion of this comical fable is a celebration of individuality and the power of laughter.</p> Read More

Book Jungle
$10.45 at Amazon

Howard Pyle (1853 - 1911) was an American illustrator and writer of books for children. In 1900 he founded the Brandywine school ...of art and illustration. He is best known for his classic The Merry Adventures of Robin Hood and a 4 volume work on King Arthur. Howard Pyle's Book of Pirates; Fiction, Fact & Fancy concerning the Buccaneers & marooners of the Spanish Main was written for children. Pyle has a gift for making his characters spring from the page as real flesh and blood people. Pyle begins with the lure of the pirate life, which lurks beneath the surface of many a respectable person. "WHY is it that a little spice of deviltry lends not an unpleasantly titillating twang to the great mass of respectable flour that goes to make up the pudding of our modern civilization? And pertinent to this question another--Why is it that the pirate has, and always has had, a certain lurid glamour of the heroical enveloping him round about? Is there, deep under the accumulated debris of culture, a hidden groundwork of the old-time savage? Is there even in these well-regulated times an unsubdued nature in the respectable mental household of every one of us that still kicks against the pricks of law and order? To make my meaning more clear, would not every boy, for instance--that is, every boy of any account--rather be a pirate captain than a Member of Parliament?" Read More

Brand: Sports Illustrated for Kids
$17.95 at Amazon

From the editors of Sports Illustrated Kids comes <em>The Big Book of Who: Football</em>, a 128-page collection of the brightest s...tars in America's favorite sport, past and present. Profiles, facts and stats will bring the best players in pro football history to life with all of the classic touches that Sports Illustrated Kids is famous for - terrific, age-appropriate writing and exciting sports photography. Gridiron greats such as, from Sammy Baugh to Cam Newton, Jim Brown to Emmitt Smith, Dick Butkus to Ray Lewis will be profiled. <br><br><em>The Big Book of Who: Football</em> is a book young sports fans will return to again and again as a lively, exciting and encyclopedic resource. Read More

Golden Books
$3.68 at Amazon

t?s Farmer Brown?s birthday, and the animals are deciding what they?ll do for him on his special day. <br><br><i>?Cluck! I will gi...ve him eggs,? said the hen. / Said the rooster, ?I?ll wake him in the mornings, then.? / ?Baa-aa, we?ll give him wool,? said the sheep. / ?For our fleece is soft and warm and deep.?</i> Read More

Brand: Harry N. Abrams
$14.42 at Amazon

<div><div>A true masterpiece of book design and illustration for beginning readers, this collection pairs well-known nursery tales... with uniquely beautiful period illustrations that look as fresh and vital today as they did six decades ago, when the book was first published in Great Britain. Never before published in the United States, <I>My First Nursery Book </I>features four beloved stories: “Who Killed Cock Robin?,? “The Gingerbread Man,? “Three Little Pigs,? and “The Three Bears.? Franciszka Themerson, a Polish avant-garde artist and filmmaker who returned to children?s book illustration as a refugee in London in the 1940s, is regarded as one of the great talents in classic children?s book illustration. Finally, American children can experience and enjoy this remarkable volume, filled with stunning illustrations that will bring a new audience to Themerson?s genius.</div></div> Read More

Little Simon Publishing
$9.35 at Amazon

<I>Chicka chick boom boom!<BR> Will there be enough room?</I><BR> <BR> There is always enough room for this rolicking alphabet cha...nt that is been a children's favorite for over 20 years!<BR><BR>Bill Martin Jr. and John Archambault's rhythmic rhymes and Caldecott Honor illustrator Lois Ehlert's bold, cheerful art has made the <I>Chicka Chicka</I> series a classic! For the first time ever, the complete edition of the original<I> Chicka Chicka Boom Boom</I> story will be available in a new lap-sized board book that will surely delight a new generation of <I>Chicka Chicka</I> fans. Read More

Random House
$12.99 at Amazon

Jonathan Swift's classic travel adventure has been adapted into an easy-reading Stepping Stones early chapter book, while keeping ...all the fun, humor, and unusual perspectives of the original story.<br><br>Gulliver has an itch to travel around the world, but whenever he steps on a ship, bad luck seems to find him. He is shipwrecked, abandoned, marooned, and mutinied against, and each time lands in a strange and curious place. First he discovers the kingdom of the six-inch-tall Lilliputians, then the country of the giant Brobdingnagians, then the island of the academic Laputans, which floats in the sky, and finally the noble realm of the horselike Houyhnhnms. Who knew there were so many unusual creatures under the sun? Read More

PlainTales, Inc.
$12.95 at Amazon

<DIV><DIV><DIV>King Midas is obsessed with gold: counting it, touching it, imagining it. But when a strange young man grants his w...ish for a golden touch, things don?t go quite as he planned?particularly for his daughter Marigold. In these selections from classic American author Nathaniel Hawthorne?s charming retellings of Greek myths, children meet Midas and another engaging troublemaker, Pandora. The myths had, Hawthorne wrote, been around so long that they were ?legitimate subjects for every age to clothe with its own garniture of manners and sentiment, and to imbue with its own morality.? Ultimately Hawthorne?s retellings of the myths are less didactic than simply entertaining, told in a conversational style that makes them perfect for children.</DIV></div></div> Read More

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