Barnes & Noble The Everything Cooking for Kids Cookbook

Pizza. Hot dogs. Macaroni and cheese. Is it really possible to get kids to eat anything else? For some parents, it seems like the battle just isn?t worth it. That?s why you need this cookbook. In it, author and nutritionist Ronni Litz Julie...n helps you cook nutritious and delicious meals for kids of all ages, including these: Grilled French Toast Fajita Pita Mean Lean Chili Pan-Fried Tantalizing Tilapia Mandarin Orange Salad Apple-Honey Glazed Turkey Breast Mighty Tuna Melt Oatmeal Cranberry Cookies . . . and many more! Gone are the days of ?at least she?s eating!? Guided by childhood nutrition expert Julien, you will learn to prepare well-balanced meals that the whole family will enjoy! ISBN-13: 9781605506654 Publisher: F and W Media Inc Publication date: 2/18/2010 Series:Everything Kids Series Pages: 304 Sales rank: 369,619 Age range: 9 - 12 Years Product dimensions: 7.90 (w) x 9.10 (h) x 0.90 (d) Read More

Barnes & Noble
$17.51 $26.95 at Barnes & Noble

Give your baby and toddler the best start in life and help them grow up healthy, happy, and strong with delicious, homemade foods.... Packed with 90 easy-to-prepare recipes made with wholesome ingredients, The Baby and Toddler Cookbook along with its companion volume, Baby and Toddler On the Go offers a fresh and nutritious approach to feeding children from 6 months to 3 years. Making fresh, homemade meals for your baby and toddler is one of the best ways to give him a healthy, happy start in life. And while every parent can appreciate the convenience of already-prepared foods, balancing them with wholesome meals you have prepared yourself not only provides better nutrition, but also teaches your baby good eating habits. Packed with over 90 recipes and loads of nutritional information, The Baby and Toddler Cookbook makes cooking healthy meals easy, even for busy parents. By setting aside only a few hours a week, you can make and store an array of nutritious foods to keep baby happy and fed. All along the way, this book will give you helpful hints, guidance, and plenty of recipes to ease your path to nutrition. Each chapter begins with detailed information about the child s nutritional needs and how to address the needs at mealtime. Organized by age, the recipes follow, showing how to introduce different, appropriate foods at every development stage, from 6 months to 3 years. Each of baby s stages is covered, from starting solid foods and introducing new ingredients and textures, to easing into toddlerhood with plenty of ideas for fun meals, snacks, and desserts. This book also includes tips for making foods ahead, using the freezer to maximum advantage, and making food fun for your toddler. Selected recipes include: -Sweet Potato Puree -Creamy Pumpkin Risotto -Apple-Cinnamon Oatmeal -Tofu, Rice and Avocado -Almond Butter and Banana Bites -Chicken and Veggie Pockets Read More

Barnes & Noble
$12.95 $18.99 at Barnes & Noble

"Pam and Dana know what works for kids?This book is a fantastic resource for the diets that make a difference. Follow their advice...!!" --Jenny McCarthy, author of Louder Than Words and Mother Warriors The best ?kid-friendly? recipes and guide to the gluten-free, milk-free diet for ADHD and autism just got better. In addition to updates on new research and findings, readers will find recommendations from the authors for packing school lunches and snacks, plus 100 brand new recipes! One of the challenges that parents face is coping with children who have picky appetites and crave the very foods that affect their behavior, focus, and development. The other challenge is finding ways to get their children to eat healthy foods and improve their nutritional status. The uniqueness of this book is that it not only provides gluten-free milk-free substitutes and recipes, it provides successful suggestions for feeding the picky eater. The authors share details about just how and why the diet works. The specialty ingredients are explained and extensive sources provided. There are also testimonials from the parents and from the children themselves. Read More

Barnes & Noble
$9.99 at Barnes & Noble

For fast weeknight supper ideas, look no further than Fresh and Quick: This collection of recipes from the pages of Fine Cooking i...s filled with flavorful, summery, fresh-ingredient-focused dishes featuring chicken, beef, fish, and more. You ll find fast, fresh dishes that are easy to prepare any day of the week ? including dinner salads, cool soups, hearty sandwiches, pastas, and meatless mains: Need to get the meal ready even faster? Fresh and Quick includes a section featuring 8 recipes that can be made in 10 minutes or less. And with loads of gorgeous, inspirational recipe photographs, you ll know exactly what you are working toward so success is guaranteed! Fresh and Quick includes essential tips and techniques for grilling, searing, sautéing, broiling, and more: And our test kitchen-proven recipes include advice and information on ingredients you ll want to use for exceptional results. Nearly 90 recipes are here, including these soon-to-be favorites: ? Creamy Tomato Soup with Zucchini ? Smoked Salmon Club Sandwiches ? Bistro Salad with Warm Goat Cheese ? Pan-Seared Rib-Eye Steak with Balsamic Onion and Tomato Salsa ? Pork Tenderloin with Tequila-Hot Pepper Glaze and Grilled Peaches ? Broiled Lamb Skewers with Baby Arugula and Lemon Vinaigrette ? Grilled Chicken with Fresh Herbs and Farfalle ? Trout with Lemon and Walnut Browned Butter ? Penne with Eggplant, Tomato, and Basil ? Broiled Tomatoes with Feta and Couscous ? Spinach, Goat Cheese, and Chive Quiche ? Tomato, Corn, and Basil Salad with Lobster ? Strawberry-Rhubarb Compote with Vanilla and Cardamom ? Blackberry Grunt Read More

Barnes & Noble
$15.57 $19.99 at Barnes & Noble

Pizza. Hot dogs. Macaroni and cheese. Is it really possible to get kids to eat anything else? For some parents, it seems like the ...battle just isn?t worth it. That?s why you need this cookbook. In it, author and nutritionist Ronni Litz Julien helps you cook nutritious and delicious meals for kids of all ages, including these: Grilled French Toast Fajita Pita Mean Lean Chili Pan-Fried Tantalizing Tilapia Mandarin Orange Salad Apple-Honey Glazed Turkey Breast Mighty Tuna Melt Oatmeal Cranberry Cookies . . . and many more! Gone are the days of ?at least she?s eating!? Guided by childhood nutrition expert Julien, you will learn to prepare well-balanced meals that the whole family will enjoy! ISBN-13: 9781605506654 Publisher: F and W Media Inc Publication date: 2/18/2010 Series:Everything Kids Series Pages: 304 Sales rank: 369,619 Age range: 9 - 12 Years Product dimensions: 7.90 (w) x 9.10 (h) x 0.90 (d) Read More

Barnes & Noble
$10.62 $16.95 at Barnes & Noble

EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS ?This book is a wonderful addition to the increasing va...riety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!? Peter H.R. Green, M.D., Celiac Disease Center, Columbia University ?When you need a meal and don t have much time or energy, you re sure to find something you can pull off-and smile while you re doing it.? -Ann Whelan, Editor/Publisher of Gluten-Free Living ?Connie once again shows us that the gluten-free diet is not restrictive but merely a variety of delicious substitutions.? -Elaine Monarch, Founder/Executive Director, Celiac Disease Foundation Put away the complicated cooking gadgets: a wheat- and gluten-free diet for your kids just got easier! All the recipes in this completely revised second edition are simple to make for busy parents on the go, and they conform to new gluten-free guidelines. Written by celiac-disease authority Connie Sarros, the recipes run the gamut from simple treats to hearty meals and are sure to please your child without sacrificing nutrition! Includes Casein-free options and nutritional breakdowns for all recipes Tips on how to read labels and packages to be sure that ingredients are gluten-free Hints on meal planning and cooking basics Simple dishes that even kids can make for themselves Read More

Barnes & Noble
$17.51 $26.95 at Barnes & Noble

Give your baby and toddler the best start in life and help them grow up healthy, happy, and strong with delicious, homemade foods.... Packed with 90 easy-to-prepare recipes made with wholesome ingredients, The Baby and Toddler Cookbook along with its companion volume, Baby and Toddler On the Go offers a fresh and nutritious approach to feeding children from 6 months to 3 years. Making fresh, homemade meals for your baby and toddler is one of the best ways to give him a healthy, happy start in life. And while every parent can appreciate the convenience of already-prepared foods, balancing them with wholesome meals you have prepared yourself not only provides better nutrition, but also teaches your baby good eating habits. Packed with over 90 recipes and loads of nutritional information, The Baby and Toddler Cookbook makes cooking healthy meals easy, even for busy parents. By setting aside only a few hours a week, you can make and store an array of nutritious foods to keep baby happy and fed. All along the way, this book will give you helpful hints, guidance, and plenty of recipes to ease your path to nutrition. Each chapter begins with detailed information about the child s nutritional needs and how to address the needs at mealtime. Organized by age, the recipes follow, showing how to introduce different, appropriate foods at every development stage, from 6 months to 3 years. Each of baby s stages is covered, from starting solid foods and introducing new ingredients and textures, to easing into toddlerhood with plenty of ideas for fun meals, snacks, and desserts. This book also includes tips for making foods ahead, using the freezer to maximum advantage, and making food fun for your toddler. Selected recipes include: -Sweet Potato Puree -Creamy Pumpkin Risotto -Apple-Cinnamon Oatmeal -Tofu, Rice and Avocado -Almond Butter and Banana Bites -Chicken and Veggie Pockets Read More

Barnes & Noble
$12.95 $18.99 at Barnes & Noble

"Pam and Dana know what works for kids?This book is a fantastic resource for the diets that make a difference. Follow their advice...!!" --Jenny McCarthy, author of Louder Than Words and Mother Warriors The best ?kid-friendly? recipes and guide to the gluten-free, milk-free diet for ADHD and autism just got better. In addition to updates on new research and findings, readers will find recommendations from the authors for packing school lunches and snacks, plus 100 brand new recipes! One of the challenges that parents face is coping with children who have picky appetites and crave the very foods that affect their behavior, focus, and development. The other challenge is finding ways to get their children to eat healthy foods and improve their nutritional status. The uniqueness of this book is that it not only provides gluten-free milk-free substitutes and recipes, it provides successful suggestions for feeding the picky eater. The authors share details about just how and why the diet works. The specialty ingredients are explained and extensive sources provided. There are also testimonials from the parents and from the children themselves. Read More

Barnes & Noble
$9.99 at Barnes & Noble

For fast weeknight supper ideas, look no further than Fresh and Quick: This collection of recipes from the pages of Fine Cooking i...s filled with flavorful, summery, fresh-ingredient-focused dishes featuring chicken, beef, fish, and more. You ll find fast, fresh dishes that are easy to prepare any day of the week ? including dinner salads, cool soups, hearty sandwiches, pastas, and meatless mains: Need to get the meal ready even faster? Fresh and Quick includes a section featuring 8 recipes that can be made in 10 minutes or less. And with loads of gorgeous, inspirational recipe photographs, you ll know exactly what you are working toward so success is guaranteed! Fresh and Quick includes essential tips and techniques for grilling, searing, sautéing, broiling, and more: And our test kitchen-proven recipes include advice and information on ingredients you ll want to use for exceptional results. Nearly 90 recipes are here, including these soon-to-be favorites: ? Creamy Tomato Soup with Zucchini ? Smoked Salmon Club Sandwiches ? Bistro Salad with Warm Goat Cheese ? Pan-Seared Rib-Eye Steak with Balsamic Onion and Tomato Salsa ? Pork Tenderloin with Tequila-Hot Pepper Glaze and Grilled Peaches ? Broiled Lamb Skewers with Baby Arugula and Lemon Vinaigrette ? Grilled Chicken with Fresh Herbs and Farfalle ? Trout with Lemon and Walnut Browned Butter ? Penne with Eggplant, Tomato, and Basil ? Broiled Tomatoes with Feta and Couscous ? Spinach, Goat Cheese, and Chive Quiche ? Tomato, Corn, and Basil Salad with Lobster ? Strawberry-Rhubarb Compote with Vanilla and Cardamom ? Blackberry Grunt Read More

Barnes & Noble
$15.57 $19.99 at Barnes & Noble

Pizza. Hot dogs. Macaroni and cheese. Is it really possible to get kids to eat anything else? For some parents, it seems like the ...battle just isn?t worth it. That?s why you need this cookbook. In it, author and nutritionist Ronni Litz Julien helps you cook nutritious and delicious meals for kids of all ages, including these: Grilled French Toast Fajita Pita Mean Lean Chili Pan-Fried Tantalizing Tilapia Mandarin Orange Salad Apple-Honey Glazed Turkey Breast Mighty Tuna Melt Oatmeal Cranberry Cookies . . . and many more! Gone are the days of ?at least she?s eating!? Guided by childhood nutrition expert Julien, you will learn to prepare well-balanced meals that the whole family will enjoy! ISBN-13: 9781605506654 Publisher: F and W Media Inc Publication date: 2/18/2010 Series:Everything Kids Series Pages: 304 Sales rank: 369,619 Age range: 9 - 12 Years Product dimensions: 7.90 (w) x 9.10 (h) x 0.90 (d) Read More

Barnes & Noble
$10.62 $16.95 at Barnes & Noble

EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS ?This book is a wonderful addition to the increasing va...riety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb!? Peter H.R. Green, M.D., Celiac Disease Center, Columbia University ?When you need a meal and don t have much time or energy, you re sure to find something you can pull off-and smile while you re doing it.? -Ann Whelan, Editor/Publisher of Gluten-Free Living ?Connie once again shows us that the gluten-free diet is not restrictive but merely a variety of delicious substitutions.? -Elaine Monarch, Founder/Executive Director, Celiac Disease Foundation Put away the complicated cooking gadgets: a wheat- and gluten-free diet for your kids just got easier! All the recipes in this completely revised second edition are simple to make for busy parents on the go, and they conform to new gluten-free guidelines. Written by celiac-disease authority Connie Sarros, the recipes run the gamut from simple treats to hearty meals and are sure to please your child without sacrificing nutrition! Includes Casein-free options and nutritional breakdowns for all recipes Tips on how to read labels and packages to be sure that ingredients are gluten-free Hints on meal planning and cooking basics Simple dishes that even kids can make for themselves Read More

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