Learn time-saving techniques and tips for cooking and entertaining.
Use her favorite dishes--even pizza--as a starting point on the path to healthier fare. It's part of a research-proven strategy that's worked for hundreds of fussy kids at one of the nation's top children's hospitals.
The Naptime Chef, Kelsey Banfield, shows how to make a simple slow-cooker stew.
Haven't cleaned out your refrigerator since the Ice Age? Experts show you what to boot--and what to buy.
See how to make this healthy ricotta & spinach lasagna in your slow cooker. Mum's the word that there is pureed spinach in the tomato sauce.
We cut through the chaos and tell you what you should buy--and where you can save your money.
Take a break, mama! Kids can pack their own lunches, or at least help. Here are six realistic ways to get them involved.
The key to making weeknight dinners a breeze is finding recipes that allow you to prep components in advance. Taking an hour on Sunday to tackle some preliminary chopping and cooking will save you precious time during the week.
Kids will love to help make this sweet and simple apple treat.
Step-by-step instructions for how to hard boil eggs.
Parents' food editor Erica Clark demonstrates three easy ways to decorate birthday cakes.
See how to make this refreshing mango vanilla slushy. Kids can enjoy it virgin, but grown-ups may want to add a splash of rum or tequila.
See how to make these adorable mini blueberry pie pops. Filled with vanilla Greek yogurt and blueberry preserves, they're a healthy, kid-friendly treat.
See how to make this wholesome blueberry muffin in a mug. A few minutes in the microwave, and breakfast is served!
This pantry staple can do a lot more than just dress your salad, and it's got the buzz to prove it. Find out why apple cider vinegar is one of your kitchen's most versatile ingredients.
Simple tips and tasty recipes that make delicious use of a whole chicken.
See how to make root beer pulled pork in your cooker. Serve on slider buns for mouthwatering sandwiches grown-ups and kids alike will devour.
Watch FamilyFun editor Joy Howard as she demonstrates how to make a California Roll.
Watch FamilyFun's Sally Staub make Whole Pizza Crust, as featured in the September 2012 issue of FamilyFun magazine.
Parents' food editor Erica Clark shows how to make yummy leaf chips from wonton wrappers and spices.
What's our trick for cooking a turkey faster and more evenly? We butterfly it!
See how to make these refreshing virgin pina coladas. All you'll need is pineapple juice, coconut milk beverage, frozen pineapple chunks, & lime juice. Cheers!
See how to make these sweet & spicy honey sriracha meatballs in your slow cooker. The secret to this easy recipe? Frozen meatballs.
See how to turn store-bought ice cream sandwiches into one impressive (and easy!) dessert.
See how to make mini versions of this pizza-parlor staple. Tiny stromboli for tiny hands!
The grocery store salad bar and deli counter are a busy mom's best friends. Here are easy ideas for how to use them to assemble a meal in minutes.