Snack Time!
Creamy, crunchy, sweet, or savory, these healthy munchies from food blogger Catherine McCord's new cookbook, Weelicious: 140 Fast, Fresh, and Easy Recipes, will match any kid's mood.
By Catherine McCord from Parents Magazine
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Catherine McCord and her son, Kenya, 5, often cook together. Here, they're making avocado dip. See the finished recipe on the next slide.
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Fruity Avocado Dip
McCord paired avocados with pomegranate seeds and grapes. Don't have these fruits in the fridge? No worries -- blueberries, diced peaches, or sliced strawberries taste great with avocados too.
- Start to Finish
- 15 mins
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Banana Peanut Butter Muffins
McCord's husband, Jon Gordon, a film producer, loves putting his own stamp on some of the recipes she cooks. He likes to spread some strawberry preserves on top of his muffin for a PB&J flavor.
- Prep
- 15 mins
- Bake
- 13 mins at 400°F
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Granola Balls
These granola balls have just the right amount of sweetness and a crunchy, chewy texture. Take them to a playdate, and count on kids demanding seconds.
- Start to Finish
- 20 mins
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How to Make Granola with your Kids

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Zucchini Coins
Squash for a snack? A clever name and a tasty dipping sauce turn this veggie into a kid favorite.
- Prep
- 15 mins
- Bake
- 20 mins at 450°F
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From the forthcoming book Weelicious: 140 Fast, Fresh, and Easy Recipes, Catherine McCord. Copyright © 2012 by Catherine McCord. To be published on September 18, 2012, by William Morrow Cookbooks, an imprint of HarperCollins Publishers. Reprinted by permission.
Originally published in the October 2012 issue of Parents magazine.
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