Summer Corn Chowder, 5 Ways

This hearty soup stars one of those rare vegetables even the pickiest eaters love. And when summer corn is at its peak, everyone loves a simple and hearty corn chowder. The key to the extra corn-y flavor is the stock -- which takes minutes to make and infuses the soup with a deep, rich taste. Stick with the basic recipe or branch out and try one of the super-simple variations.