Way Cool Frozen Desserts

Not to brag, but these just might be the best frozen desserts we've ever seen or tasted.

Malted-Milk Pops

Just like the candy! We made this melt-in-your-mouth treat with a hard chocolate shell.

2 cups chocolate pudding

1/2 cup plain malted-milk powder

2 cups frozen whipped topping, thawed

Magic Shell chocolate topping

  1. In a large bowl, whisk together pudding and malt powder. Gently whisk in whipped topping until completely blended.
  2. Pour Magic Shell into 10 paper souffle cups or a paper-lined muffin pan. Divide chocolate mixture among lined souffle cups. Place a stick in each cup. Freeze 3 hours (and up to 2 weeks). Makes 10.

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