Quick & Easy No-Cook Suppers

Delicious meals for hot summer nights -- no stove required.

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BBQ Chicken Sandwich

Pick up a rotisserie chicken at the supermarket for these crowd-pleasing sandwiches. With the slaw on top and an (optional) pickle on the side, you've got a complete meal on -- and in -- your hands.

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Tomato-Watermelon Panzanella

Adding watermelon to panzanella, a classic Italian salad, kicks the kid-friendliness of the dish up several notches. Tomatoes from the farmer's market (or your garden!) will have the best flavor. For bread cubes with just the right amount of crunch, use only pieces with crust. Freeze the rest to toast for croutons down the road.

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Prosciutto and Peach Tartines

Serve these open-faced sandwiches already assembled, or deconstructed so kids can create their own dinners. Ripe nectarines stand in well for peaches in this sweet-savory supper.

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Alexandra Grablewski

Cape Cod Turkey Pitas

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Alexandra Grablewski

Italian Tomato & Antipasto Salad

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Family Dinners: 4 Tips To Make Them Better

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Alexandra Grablewski

Asian Chicken Wraps

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Alexandra Grablewski

Southwestern Ham and Cheese Salad Cup

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Alexandra Grablewski

Surimi Rolls

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Alexandra Grablewski

Spinach Salad with Chicken

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Ann Stratton

Tuna & White Bean Wraps

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Ann Stratton

Shrimp-Topped Gazpacho

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Ann Stratton

Crunchy Turkey Salad

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Ann Stratton

California-Roll Salad

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How to Make a California Roll

Watch FamilyFun editor Joy Howard as she demonstrates how to make a california roll.

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Ann Stratton

Spicy Chicken Tacos

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Ann Stratton

Pear and Prosciutto Salad

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Easy Slow-Cooker Recipes for Every Meal of the Day

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