Hearty and Healthy Casseroles
These delicious one-dish dinners are tasty, filling and good for you, too.
By the Family Circle food editors from Parents Magazine
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Scallop and Shrimp Fettuccine
- Prep
- 25 mins
- Cook
- 5 mins
- Bake
- 20 mins at 350°F
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Moroccan Beef
- Prep
- 20 mins
- Cook
- 12 mins
- Bake
- 2 hrs at 350°F
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Chipotle Beans and Pork
Chipotle chiles give this comforting meal a smoky kick. For more heat, switch to a spicy sausage.
- Prep
- 10 mins
- Cook
- 5 mins
- Bake
- 1 hr 10 mins at 350°F
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Roasted Vegetable Pie
- Prep
- 25 mins
- Bake
- 45 mins at 450°F
- Cook
- 1 min
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Chicken Curry and Brown Basmati Rice
- Prep
- 15 mins
- Cook
- 10 mins
- Bake
- 45 mins at 350°F
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Spinach & Chicken Pie
We added ground chicken to this Mediterranean classic to make it a protein-rich all-in-one meal.
- Prep
- 30 mins
- Bake
- 45 mins at 375°
- Cook
- 18 mins
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Nacho Casserole
- Prep
- 10 mins
- Bake
- 35 mins at 375°F
- Cook
- 5 mins
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Seven-Layer Gratin
You can assemble this dish ahead of time, then refrigerate. When ready to cook, just add 10 minutes to the baking time.
- Prep
- 15 mins
- Bake
- 50 mins at 350°F
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Seafood Lasagna
Our Seafood Lasagna is as delicious as it is nutritious -- it's filled with vitamin-packed veggies.
- Prep
- 20 mins
- Bake
- 55 mins at 350°F
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Cheese & Onion Bread Casserole
Keep this dish interesting by substituting different cheeses -- try pepper Jack for some added heat, or a rich and creamy fontina.
- Prep
- 10 mins
- Bake
- 45 mins at 350°F
- Cook
- 15 mins
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-
David Prince
Get More Dinner Ideas!
Originally published in the March 1, 2010 and March 1, 2009 issues of Family Circle magazine.
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