Speedy Pasta Dinners

Go ahead! Expand your super-busy dinner repertoire with these quick, delicious dishes!

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Linguine Fra Diavolo

Brian Hagiwara

Linguine Fra Diavolo

Makes: 8 servings
Prep: 10 minutes
Cook: about 22 minutes

Nutrient Value Per Serving: 370 calories, 6g fat (1g saturated), 24g protein, 56g carbohydrate, 4g fiber, 952mg sodium, 107mg cholesterol.

2 of 18

Meat-and-Mushroom Sauce Fusilli

Brian Hagiwara

Meat-and-Mushroom Sauce Fusilli

Makes: 6 servings
Prep: 20 minutes
Cook: 20 minutes

Nutrient Value Per Serving: 511 calories, 19g fat (5g saturated), 27g protein, 61g carbohydrate, 7g fiber, 861mg sodium, 52mg cholesterol.

3 of 18

Mini Rigatoni with Fresh Vegetables

Brian Hagiwara

Mini Rigatoni with Fresh Vegetables

Makes: 6 servings
Prep: 15 minutes
Cook: about 20 minutes

Nutrient Value Per Serving: 458 calories, 15g fat (6g saturated), 17g protein, 64g carbohydrate, 7g fiber, 736mg sodium, 20mg cholesterol.

4 of 18

Penne alla Siciliana

Penne alla Siciliana

Makes: 6 servings
Prep: 10 minutes
Cook: 20 minutes

Nutrient Value Per Serving: 427 calories, 12g fat (3g saturated), 15g protein, 67g carbohydrate, 8g fiber, 866mg sodium, 10mg cholesterol.

5 of 18

Ravioli with Sage Butter

Brian Hagiwara

Ravioli with Sage Butter

Makes: 6 servings
Prep: 5 minutes
Cook: 15 minutes

Nutrient Value Per Serving: 274 calories, 18g fat (10g saturated), 8g protein, 21g carbohydrate, 1g fiber, 381mg sodium, 54mg cholesterol.

6 of 18

Three-Cheese Sauce with Bow Ties

Brian Hagiwara

Three-Cheese Sauce with Bow Ties

Makes: 6 servings
Prep: 10 minutes
Cook: 15 minutes

Nutrient Value Per Serving: 751 calories, 49g fat (25g saturated), 25g protein, 57g carbohydrate, 3g fiber, 624mg sodium, 133mg cholesterol.

7 of 18

Sausage Orecchiette

Mark Ferri

Sausage Orecchiette

Makes: 6 servings
Prep: 5 minutes

Nutrient Value Per Serving: 443 calories, 14g fat (5g saturated), 21g protein, 58g carbohydrate, 3g fiber, 464mg sodium, 34mg cholesterol.

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8 of 18

Mediterranean Shrimp

Charles Schiller

Mediterranean Shrimp

Makes: 4 servings
Prep: 5 minutes

Nutrient Value Per Serving: 444 calories, 17g fat (2g saturated), 24g protein, 45g carbohydrate, 2g fiber, 940mg sodium, 156mg cholesterol.

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9 of 18

Skillet Four-Cheese "Baked" Pasta

Charles Schiller

Skillet Four-Cheese "Baked" Pasta

Makes: 8 servings
Prep: 10 minutes
Bake: at 450 degrees F. for 8 minutes
Cook: 12 minutes

Nutrient Value Per Serving: 446 calories, 17g fat (7g saturated), 19g protein, 57g carbohydrate, 5g fiber, 1037mg sodium, 37mg cholesterol.

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10 of 18

Rigatoni with Broccoli

Rigatoni with Broccoli

Makes: 6 servings
Prep: 10 minutes

Nutrient Value Per Serving: 417 calories, 9g fat (2g saturated), 25g protein, 62g carbohydrate, 9g fiber, 679mg sodium, 46mg cholesterol.

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11 of 18

Pasta Norma

James Baigrie

Pasta Norma

Makes: 6 servings
Prep: 20 minutes
Cook: 18 minutes

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12 of 18

Warm Pasta Salad with Italian Turkey Sausage

Warm Pasta Salad with Italian Turkey Sausage

Makes: 6 servings
Prep: 15 minutes
Cook: 12 minutes
Grill: 15 minutes

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13 of 18

Creamy Chicken and Pasta

Creamy Chicken and Pasta

Makes: 4 servings
Prep: 10 minutes
Cook: 12 minutes

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14 of 18

Grilled Chicken Pasta Salad

Ann Stratton

Grilled Chicken Pasta Salad

Makes: 8 servings
Prep: 20 minutes
Cook: 10 minutes
Grill: 4 minutes

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15 of 18

Pasta Carbonara

Allison Miksch

Pasta Carbonara

Makes: 6 servings
Prep: 10 minutes
Cook: 19 minutes

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Fresh Veggie Pasta

Rita Maas

Fresh Veggie Pasta

Makes: 8 servings
Prep: 10 minutes
Cook: 7 minutes
Grill: 12 minutes

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17 of 18

Pasta Fagioli with Sausage

Marty Baldwin

Pasta Fagioli with Sausage

Makes: 8 servings
Prep: 10 minutes
Cook: about 18 minutes

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18 of 18

Grilled Steak and Pasta Salad

David Prince

Grilled Steak and Pasta Salad

Makes: 6 servings
Prep: 15 minutes
Chill: 1 hour
Cook: 10 minutes
Grill: 10 minutes

Copyright © 2008. Used with permission from Family Circle magazine.

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