Hoop It Up Cake

Hoop It Up Cake


  • 1 prepared cake - baked in a 2 1/2-qt oven-safe bowl
  • 1 16 ounce can vanilla frosting
  • Orange food coloring
  • Black licorice twists
  • 2 cups orange M&M's

Make It

1. Trim the flat side to make it level, then place the cake trimmed side down on a serving platter. Tint the can of frosting with orange food coloring and frost the cake. Press on lengths of black licorice twists as shown. Cover the rest of the cake with orange M&Ms.