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Crisp apples. Fragrant pears. Tart cranberries. Fall's fruits arrive in abundance and just in time for the holiday baking season. To keep up, you're going to need options, and we've got them here. What's more, these recipes for coffee cake, skillet pie, quick loaf, and crisp each come with two easy variations so you can swap in the fruit you prefer (or the one that's overflowing your fruit bowl). Fair warning: taste one, and you just may have to make them all.
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