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Gather friends and family for a backyard campfire, complete with roasted recipes and great games.
*Tip for Cooking With Fire: Use green (freshly cut) sticks for roasting. Dried-out sticks can catch fire, and you might lose your food to the flames. Remove the bark from one end of a stick and whittle it to a point for skewering your kabob fixings and hot dogs. Use hardwood in your fire pit for good roasting coals.
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