How to make it: Cut cardboard tubes into 1-inch-wide rings. Cut 5-x-1-1/8-inch pieces of foam; glue one around each ring. To make the turkey's body, cut out one 2-inch circle from craft foam. For the layered "feathers," cut out one 3-inch and one 4-inch circle from foam, then cut both in half. Trim the rounded edges with scalloped scissors. Glue the 4inch half-circle to the center of the napkin ring; let dry. For dimension, use mounting tape to layer the 3-inch half-circle on top, then the 2-inch circle on top of that. Cut out a turkey head, beak, and wattle from foam. Glue the wattle, beak, and googly eyes to the head; let dry. Then glue the head to the center of the top circle.