Celebrate all eight nights of the Festival of Lights with a different craft and recipe every day.
Everything in this slideshow
Happy Hanukkah Brownies
Celebrate the season two ways using this easy technique for dressing up a batch of brownies. Cut a pan of your favorite brownies into dreidel shapes. Spread the dreidels with colored frosting, then use white hard-drying icing (Try our Vanilla Decorating Icing, below) to embellish them as shown. Finish the dreidels with a pretzel stick handle.
Originally published in the December/January 2014 issue of FamilyFun magazine
Make this no-flame menorah craft for a kid-friendly Hanukkah countdown.
What You'll Need: wooden spools, number stickers, acrylic paints in different shades of blue, sponge brushes, pencil, rubber band, colored pencils, yellow eraser pencil toppers
Make it: Line up and label the sides of eight spools from 1 to 8 with number stickers, and add one larger spool to the center. To make it easier to paint a spool, wrap a rubber band around a pencil a third of the way down and insert it into the spool. Use a sponge brush to dab paint on the spool. Let dry completely and remove sticker. Line spools up in numerical order from right to left, with the taller spool in the middle or on the left. Insert a colored pencil into a spool each night and "light" by capping with an eraser.
Dreidel Wrapping Paper
DIY your own wrapping paper to give out your eight Hanukkah gifts.
What you'll need: foam food trays, scissors, blue paint, pen, roller, white art paper
Make it: Cut plastic foam food trays into four blocks to use as stamps. On the back of each block, draw the outline of a dreidel with a ballpoint pen, pressing hard. Draw backwards Hebrew symbols within each dreidel (symbols will be reversed when stamped). Add lines to fill in extra space surrounding dreidel. Using a roller, roll paint over plastic foam blocks, and press image onto white art paper. Let paint dry completely before you wrap the gift, and top with a matching bow.
Use materials you have laying around the house to make a version of this traditional Jewish toy.
What you'll need: toothpick, construction paper, scissors, glue
Make it: Cut 1/4" wide strips of colorful construction paper. Glue the edge of the paper to the toothpicks a little bit above the tapered edge and let dry. Roll the paper tightly around the toothpick, and secure the end with glue. Glue on another strip and continue rolling until your disc is about 1" thick. Push the paper downwards, toward the toothpick point, with your thumb to create a bowl shape.
Eight Crazy Cookies
Count down the eight nights of Hanukkah with these festive cookies.
What you'll need: sugar cookies, white icing, blue edible color markers, plastic bag and blue ribbon
Make it: Whip up a batch of your favorite cookie dough and use a knife or a cookie cutter to make the numbers 1 through 8 and some extra stars of David. Once the cookies are baked and cooled, cover the tops with white icing and let dry. Finish off by adding extra designs with a blue edible color marker, and then gather then in a plastic bag tied with a festive bow.
Kids can paint wooden spools to create the base for this modular Menorah.
Take advantage of nature and turn these winter acorns into a fun, festive craft.
What you'll need: acorn shells, modeling clay in different colors, matches
Make it: Shape a small piece of the modeling clay into an elongated ball, and stuff the clay into the acorn shell, giving it a little shape at the top. Place a match in the center of the modeling clay and let it dry.
Spin the dreidel and sip through some decorative dreidel straws.
What you'll need: straws, blue felt, scissors, glue
Make it: Cut dreidel shapes from blue felt, and then cut two slits in the middle to thread the straw through. Secure the felt to the straw with a small dab of glue and add to your drinks.
Make a few latkes that will last all Hanukkah long with these fantastic felt creations.
What you'll need: felt or other fabric, stuffing, thread, needle, pancake flipper, glue
Make it: Fold over the brown felt and then cut out two identical roundish shapes to make your "latke." Layer your stuffing between the two pieces, and then top-stitch in a circular spiral pattern from outside to inside. Glue the latke onto a pancake flipper or spatula.
Serve your own chunky-style apple "smash" with your latkes.
What you'll need: 4 Golden Delicious apples (peeled, cored, and cut into bite-size pieces), 1/2 cup apple juice, 1 cinnamon stick, 1 teaspoon ground nutmeg, 1 teaspoon ground cinnamon
Make it: Place the first four ingredients in a medium saucepan. Cook over medium heat for 10 minutes. Remove from heat and allow to cool for 10 minutes. Smash with a potato masher. Then, spoon into serving bowls and sprinkle with ground cinnamon. Makes 6 servings.
Make these great gelt give-aways to use during your dreidel holiday games.
What you'll need: a fabric sack, iron transfer paper and printer, dreidel and gelt
Make it: Download the dreidel game graphic ("Nun, Gimmel, Hay, Shin") from the Matzo Ball Soup blog and print onto iron transfer paper. Then, iron onto a small fabric sack. Fill the bag with approximately 20 pieces of gelt such as buttons, chocolate, beans, etc, and one dreidel and then hand out to your friends and family.
Hanukkah Countdown Calendar
Recycle your old magazines into this super-fun wall-hanging decoration.
What you'll need: magazines, scissors, streamers, envelopes, glue
Make it: Cut out blue and white scraps from magazines, and then cut out numbers, rectangles, and six-sided stars. Glue the numbers, 1 through 8, onto the rectangles - add all the decorations to the streamers however you like. Attach the envelopes to the streamers, and then tuck a piece of chocolate into each envelope. Let you kids open an envelope each day during Hanukkah.
Pom Pom Garland
Use the traditional colors of Hanukkah, blue and white, to make this festive garland.
What you'll need: blue and white fleece, scissors, pins, thread, yarn or rope
Make it: Cut the blue and white fleece into similar sized strips, about 2" thick and 12" long. Then, make small cuts all the way up the long-side of the fleece strips, leaving about a centimeter or less in the middle uncut. Starting from one of the ends, tightly roll the fleece (like a sushi roll) and stick a pin in to hold it at the end. Grab some thread and tie it around the center, double knot it, and then knot it around your yarn or rope to hang.
Celebrate the Festival of Lights by brightening your friends' and family's day with this DIY greeting card.
What you'll need: white cardstock, magazines or scraps of wrapping paper, glue, scissors
Make it: Cut out scraps from recycled magazines or extra pieces of wrapping paper, and then help your kids glue a nine-candle menorah to white cardstock. Fold the cardstock in half, and add yellow flames to the tops of the candles. Write a message inside and give to your friends and family as a Hanukkah greeting card.
Give your kids a little salty-sweet chocolate treat with these edible marshmallow dreidels.
What you'll need: jumbo marshmallows, stick pretzels, Nutella Hazelnut spread, chocolate candy kisses, cake decorating gel
Make it: Push a pretzel into the flat side of the marshmallow. Use the Nutella as "glue" to attach the kiss to the flat end of the marshmallow. Then, pipe on one of the four Hebrew dreidel letters onto the surface of the marshmallow with blue cake decorating gel, and let them dry for a few hours.
Popsicle Stick Decorations
This super easy craft is great for even your littlest ones to get in on the Hanukkah crafting.
What you'll need: popsicle sticks, acrylic paint, paintbrush, yellow construction paper, scissors, hot glue gun
Make it: Arrange your popsicle sticks into fun, festive Hanukkah decorations like a dreidel or a menorah. Paint the sticks, and then use a hot glue gun to attach the sticks to form the shapes. For the menorah, cut flames from construction paper and glue them to the tops of the menorah candles.
Stack up your potato pancakes to give each of your guests a leaning tower of latkes.
What you'll need: 10 russet potatoes, 4 yellow onions, peeled and halved, 4 eggs, 1/2 cup matzoh meal, Canola oil, Kosher salt, sour cream and apple sauce
Make it: Preheat the oven to 250 degrees. Using the food processor, shred the potatoes and onions together. In a large bowl, beat the eggs and place shredded potatoes and onions into the bowl. Stir in the matzoh meal and season generously with salt and pepper. Then, heat oil in a large heavy skillet over medium-high heat. Using an ice cream scoop, drop the latke batter in the oil and flatten gently with a spatula. Cook until golden brown, about 2 minutes per side. Serve hot, with apple "smash" and sour cream on the side.
Copyright & copy 2011 Meredith Corporation.