09-20-2013 09:45 PM
09-21-2013 07:28 AM
amy: im making the honey chicken today but seems like im missing something for the sauce...is there any water in it?
09-21-2013 03:08 PM
Amy: Ok good, I had to go to a party earlier, so my chicken is a lil brownnnnnnn...lol. But it smells good and is falling apart! I am making rice and stir fry veggies to go with it.
I'll let you know.. DH is very very skeptical.. especially because there is a sign in my kitchen that says "I kiss better than I cook"...its there for a reason.. LOL. I can bake..but cooking..i never can get it right. I always have one disaster per meal.. it never fails..whether it be burning, dropping, etc. It never ever fails. LOL
09-21-2013 03:16 PM
Alix- It'll be good to follow up on the nurmer. A lot of them are benign. Maybe pregnancy brought it out so they could hear it better with the extra bloodflow. Hope that it works out in your favor whatever happens with the medical review board.
Alixx- Is there something specific you were going to follow up on on the 3rd?
Amy- The rating doesn't sounds all that fun. Glad you got to check out the preschool with your mom friends. What a big boy he is helping like that
Brie- Hope your chicken turns out. Cooking takes practice. Go for simple good recicpes. Sometimes you try some recipes and don't like them then others you find a keeper. I'd say get like a betty crocker or better homes and gardens cookbook. They have very traditional food and super easy recipes with good instructions. I think that is a good way to start learning.
09-22-2013 12:33 AM
09-22-2013 09:07 AM - edited 09-22-2013 09:19 AM