Thursday, August 22nd, 2013
The Casserole Queens have taken over my blog! Best-selling authors and frequent TV guest chefs Crystal Cook and Sandy Pollock tell you all about their new cookbook, getting kids to eat casseroles and even give you a super-easy and delicious recipe involving tater tots. Read on:
“Mealtime can become a battle between kids wanting their favorite foods and your desire to keep them healthy. We try to offer up menu items that can create some peace at the dinner table! For example, in our first book, The Casserole Queens Cookbook: Put Some Lovin’ in Your Oven, we took a kid favorite (Mac & Cheese) and gave it a unique twist. At first glance, our Lunch Lady Doris’ Spicy Mac and Cheese has all the things kids love, pasta and cheese – yet we sneak in some broccoli and sun-dried tomatoes to help balance out the dish. We Queens are sneaky like that!
We pull the same trick in our new book,The Casserole Queens Make-a-Meal Cookbook, with our Gluten Free Corn Dog Casserole! Just the smell alone will get the kids to the table in time for dinner. Maybe even the neighbor kids. Okay, forget the kids, who are we kidding? We love to eat it too! Casseroles are great for disguising vegetables, as they are layered with in the dish. You kids won’t even know you hit them with some vitamins!
Here are some other suggestions for kid-friendly meals from our Make-A-Meal Cookbook. And keep reading below for our Q&A with resident book reviewer and mom, Kristen Kemp. Then, below that, check out our recipe for Tater Tot Casserole! (more…)Add a Comment
Tags: budget meals, casseroles, celebrity chef, Crystal Cook, kids meals, Sandy Pollock, tater tot casserole, The Casserole Queens, The Casserole Queens Make-a-Meal Cookbook | Categories: Best Sellers, Cookbooks, Guest Blogs, Mom Must Read, Must Read, Parenting Advice, Popular Books, Q&A With Authors